5 Cheese Tortellini Butter and Sage
- 5-10
- min
cooking time
- 6
- servings
- easy
- difficulty
5 Cheese Tortellini Butter and Sage
5 Cheese Tortellini Butter and Sage
Ingredients
- One 20-ounce package Giovanni Rana 5 Cheese Tortellini
- 5 tablespoons butter
- 8 sage leaves, thinly sliced
- Finely grated Parmigiano Reggiano cheese
- Kosher salt and freshly ground black pepper to taste
Preparation
Cook the Tortellini according to package directions until al dente then drain.
Heat the butter and sage in a large skillet over medium heat until the butter has melted. Add the Tortellini to the skillet, add the Parmigiano Reggiano cheese, toss and season with salt and pepper to taste.
